Sunday Lunch

This is a sample menu only.

The menu will change weekly.

Available 12:00pm - 3:00pm.

One Course- £11

Two Courses - £15

Three Courses- £19

Smaller Roast available for £9.50

 
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Starters

  •  Leek & Potato Soup (gf v ve)

  • Mediterranean Falafel with tzatziki (v ve* gf)

  • Crispy Whitebait with Garlic Mayo (gf*)

  • Whipped Feta Bruschetta (v)

  • Chicken Liver Pate Melba Toast (gf*)

  • Yorkshire Pudding with Kidney & Onion Gravy

  • Oak Smoked Salmon with Pickled Onions (gf)

 

Main Course

  • Roast Topside of Beef Yorkshire Pudding (gf*)

                        try it with pickled onions!

  • Roast Turkey Breast Seasoning, Yorkshire Pudding (gf*)

  • Roast Pork Seasoning, Crackling & Yorkshire Pudding (gf*)

  • Braised Leg of Guinea Fowl with Chambertain Sauce (gf)

  • Fillet of Salmon with Tarragon Cream (gf)

  • Stuffed Pepper with spicy Sweet Potato (v gf ve)

  • Turkey, Chorizo & Leek Pie with a cheesy potato top (gf)

All of the above served with roasties, cauliflower cheese, red cabbage and at least 5 of your 5 a day!

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Desserts

  • Lemon & Vanilla Posset with ginger thin gf*

  • Sticky Toffee Pudding with custard

  • Sloe Gin & Blueberry Jelly with a Sorbet Shot

  • Belgian Waffle, Nutella & Ice Cream

  • Mincemeat & Custard Lattice Tart

  • Lemon Meringue Roulade

  • Two Scoops of Callesticks Ice Cream- please ask for flavours

 

01579 350214

St Dominick, Saltash PL12 6TG, UK

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